Hoff's Thanksgiving in a Bowl

Hoff's Thanksgiving in a Bowl

Serves: 2
meat-free, dairy-free, egg-free

Ingredients:

• 24 oz Ore-Ida Homestyle Steam N Mash Potatoes
• Unsweetened Plant-Milk
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 15 oz can Organic Corn (rinsed & drained)
• 15 oz can Green Beans (rinsed & drained)
• 12 oz Pepperidge Farm Herb Classic Seasoning Stuffing
• 2 cups Vegetable Broth
• 1 tbsp dried Onion Flakes
• 2 cups Soy Curls (rehydrated)
• 2 tbsp Nutritional Yeast
• 1 tbsp Braggs Liquid Amino
• 1 tbsp Corn Starch
• 1/4 tsp Poultry Seasoning
• 2 packets Simply Organic Vegetarian Gravy

Directions:

1. Prepare Mashed Potatoes according to package substituting Plant-milk & seasonings
2. Add enough Milk to reach desired consistency, set aside
3. Meanwhile, in small sauce pans, heat Corn & Green Beans or use the microwave (you do you)
4. Mix rehydrated Soy Curls with Braggs, Nooch, Corn Starch & Poultry Seasoning
5. Layout Soy Curls in single layer on a cooking tray, air-fry for 10 minutes at 400 degrees
6. Prepare Stuffing according to stove-top directions  (skip the butter, it’s fine & I skip everything else & use Vegetable Broth & Onion flakes)
7. Prepare Gravy according to package
8. You’re done - assemble your bowl!
9. Cranberry sauce is optional
10. Season with Salt if needed