KISS: Keep It Super Simple!
I know there is typically another "S" to that saying, but we don't need that negativity in our lives.
This is a brand new series in which I share super simple meal ideas; because we vegans tend to get so buried in complex recipes that we forget that a meal can simply consist of a starch/grain and a veggie and be perfectly satisfying.
I pair each of these meals with a simple side salad and that's it! As a recovering bulk meal creator, I was quite skeptical that these meals would be filling enough, but just try it, you'll be amazed.
Keep it Healthy!
Ingredients:
- Baby/Bite-size Yukon Potatoes
- Asparagus
- Ranch Dressing
- Salt
While meal prepping for the week, I use my InstantPot to steam the Potatoes for 1 minute, then place in the fridge until ready to eat late in the week. When it's dinner time, I slice in half and air-fry, along with the Asparagus at 400 degrees for 15-20 minutes. Top Potatoes with Ranch dressing, Asparagus with Salt.
That's it! Plate & eat!
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