Hoff's Baked Fried Rice Casserole

Hoff's Baked Fried Rice Casserole

 
Serves: 4-5
meat-free, dairy-free, egg-free, oil-free, gluten-free

Ingredients:

• 2 cups Water
• 1 1/2 cups Jasmine Rice
• 12 oz. firm Tofu (pressed & drained)
• 1 cup Mushrooms (sliced)
• 1 cup frozen Organic Corn
• 1/2 cup shredded Carrots
• 1/2 cup shredded Cabbage or Cole Slaw mix
• 1/2 cup frozen Peas
• 1/2 Onion (chopped)
• 1/2 cup Braggs
• 1 tsp. minced Garlic 
• 1 tsp. minced Ginger
• 2 tsp. Hoff Seasoning
• 1 tsp. Black Salt
• 1/2 tsp. Turmeric

Directions:

1. Crumble Tofu into “scramble egg-like” pieces
2. Toss Tofu with Black Salt & Hoff Seasoning, Turmeric, marinate overnight or at least a few hours
3. Add all ingredients into a large baking dish, cover & place in fridge until ready to cook
4. Cover & bake in preheated 400 degree oven for 60 minutes or until rice is cooked