Hoff’s Macaroni Salad

Hoff’s Macaroni Salad
Yields: About 13 cups
meat-free, dairy-free, egg-free, gluten-free

Ingredients:

• 1 lb. Gluten-free Pasta
• 1 cup Grape Seed Oil Vegenaise
• 1/2 Red Onion (minced)
• Juice from 1/2 Lemon
• 2 tbsp. Dill Pickle Relish
• 1 tbsp. Pickle Juice
• 1 tbsp. Mustard
• 1 tsp. Garlic Powder
• 1 tsp. Sea Salt
• Black Pepper w/ Lemon to taste
• Paprika for optional garnish

Directions:

1. Cook pasta to al dentde according to directions on package
2. Combine all ingredients in a large bowl & allow to marinate in fridge at least one hour before serving