Serves: 2
meat-free, dairy-free, egg-free, oil-free, soy-free, gluten-free
Ingredients:
- 4-6 Roma Tomatoes or 1 container of Grape Tomatoes
- 1/2 Red Pepper
- 3 cups Water
- 3-4 fresh Basil Leaves
- 1 tbsp. Sun-dried Tomatoes
- 1 tsp. Smoked Paprika
- 1 tsp. Onion Powder
- 1 tsp. Garlic Powder
- 1 tsp. Sea Salt
Directions:
- Place all ingredients in a Vitamix & blend on high for 3-4 minutes
- Serve immediately
Hoff Thoughts: When eating raw, food should not exceed 118 degrees. A Vitamix should raise the temperature of food 10 degrees every minute it is run. However, my Vitamix runs hotter; it's a good practice to use a meat thermometer to test how hot this soup gets based on how long you run your machine. Three minutes for me = 115 degrees.
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