Hoff's Cauliflower Alfredo

Hoff's Cauliflower Alfredo
Yields: 5-6 servings
meat-free, dairy-free, egg-free, oil-free, soy-free, gluten-free


Ingredients:

• 12 oz. Gluten-free Pasta
• 12 oz. frozen Cauliflower (thawed or steamed)
• 1 1/2 cups unsweetened plain Plant-Milk
• Juice from 1/2 Lemon
• 3 tbsp. Old Fashioned Oats
• 2 tbsp. Nutritional Yeast
• 2 tsp. minced Garlic
• 1 tsp. Miso (optional)
  
• 2 tsp. Sea Salt
• 1 tsp. Garlic Powder
• 1 tsp. Onion Powder
• Pinch of Nutmeg
• Pepper (to taste)

Directions:

1. Cook Pasta according to directions
2. If Cauliflower is not thawed beforehand, steam in microwave for 4 minutes
3. Place Cauliflower, Milk, Lemon Juice, Oats, Yeast, Garlic, Miso & Seasonings into a high speed blender
4. Blend for 6 minutes
5. Combine Pasta with Sauce