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Friday, May 13, 2016

Airfryer Potatoes

Airfryer Potatoes
Yields: 5-6 servings
meat-free, dairy-free, egg-free, oil-free, gluten-free, soy-free

Ingredients:
  • 1 bag Baby Potatoes (quartered)
  • 2 tbsp. Braggs
  • 1 tsp. Onion Powder
  • 1 tsp. Garlic Powder
  • 1/2 tsp. Sea Salt

Directions:
  1. In a large bowl, toss Potatoes with Water to coat
  2. Add Seasoning & toss to coat
  3. Microwave for 5 minutes
  4. Transfer to Airfryer
  5. Bake at 360 degrees for 10-20 minutes
  6. Shake, check for doneness

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