Hoff's Mashed Potatoes (Instant Pot)

Hoff's Mashed Potatoes (Instant Pot)
Yields: 4-5 servings
meat-free, dairy-free, egg-free, oil-free, soy-free, gluten-free


Ingredients:

• 1 small bag Baby Dutch Yellow Potatoes (about 1.5 pounds) or Yukon Gold
• 2 cups Water
• 4 Garlic Cloves
• 1/4 cup Nutritional Yeast
• 1 tbsp. Dried Onion
• 1-2 tsp. Sea Salt

Directions:

1. Cut Potatoes in half or quarters depending on size
2. Place in Instant Pot, add Garlic & Water
3. Set Manual setting at High Pressure for 10 minutes
4. Manually release steam
5. Add Nutritional Yeast, Dried Onion & Sea Salt
6. Using a Potato Masher, mash Potatoes & Garlic right in the pot using the leftover Potato Water as the liquid

Hoff Thoughts: I use Baby Yellow Potatoes because they naturally have a rich, buttery flavor and therefore additional fake butter is not needed.