Golden Gravy

This recipe is an adaptation from Mary McDougall. 

Golden Gravy
Yield: 2 cups
meat-free, dairy-free, egg-free, oil-free, soy-free


Ingredients:

• 2 cups Veggie Broth
• 2 tbsp Braggs
• 2 tbsp Tahini
• 1/4 cup Whole Wheat Flour
  

Directions:

1. In a small saucepan over low-medium heat, mix all ingredients well
2. Cook, stirring occasionally until smooth & thick
3. Serve at once or thicken in the fridge