Watermelon Pops!

Getting ready to stock the freezer with popsicles for the kids this summer?

STOP!

You can make your own popsicles for a fraction of the cost and without the added sugar, artificial colors and other chemicals you can't pronounce.

If you have a blender, all you need is fruit and a popsicle mold.

Watermelon Pops:
Yields: 4

Ingredients:
2 cups cubed Watermelon (seedless)
Splash of vanilla

Directions:

1. Blend watermelon & vanilla for a few seconds until a liquid consistency
2. Pour into molds
3. Place in freezer to set
4. Eat & Enjoy

Experiment with various fruits throughout the summer; try mixing oranges with kiwi or cantaloupe with blueberries.

Keep driving ice cream man!
The Hoff